Food will be served in course or buffet format.

[You can choose one of the following rewards]
・Free sparkling wine for toast
・Usual venue usage time is 2 hours → 2.5 hours available with no extension fee
・Free projector and screen usage fee

We also accept tentative reservations and availability inquiries, so please feel free to contact us first.

[Meal plan details]
– Italian course –
Appetizer
Fresh Fish Carpaccio with Soy Ginger Vinaigrette

Pasta
Rape blossom and seafood ragout, tomato sauce, fresh penne

Fish
Oven-baked flounder with browned butter and green onions

Main
Roasted Galician pork, seasonal vegetables, raw shichimi

Dessert
Assam Tea Catalana

Coffee or tea

[Italian buffet]
-Cold-
Salmon carpaccio with lemon vinaigrette
Assorted San Daniele and Mortadella Grissini
Mozzarella bocconcino and cherry tomato caprese
Chef's Random Salad

-Hot-
French fries & chicken
Today's pizza
Today's pasta
grilled pork

-Dessert-
strawberry pie
Very Berry Verrine
raspberry macaron
strawberry tart
Kanure

【Free Drink Plan】
Beer (Kirin Heartland) / Lemon sour / Whiskey / Red and white wine / 1 cocktail / Ginger ale / Orange juice / Oolong tea

*The minimum usage fee during lunchtime is 150,000 yen.
*Dinner time minimum charges vary depending on the date and venue (starting from 200,000 yen).
※ The image is an image.

※ The tax rate conforms to the statutory tax rate as of the implementation date.

*The menu contents above are samples. Contents may change depending on season and availability of ingredients.

In a special space woven by a seasonal garden and modern Japanese architecture
Please use the summer summer party plan at this opportunity.

We also accept inquiries about the availability and provisional reservations.

Please feel free to contact us first.

See other party plans >

Reservation / Inquiry Form