052-222-0020
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The Kawabun Nagoya for Banquets
[Special renewal commemorative plan] Special ¥9,000 plan with selectable perks (course/buffet)
Event period: October 1, 2024 - August 31, 2025 (Mondays, Tuesdays, Wednesdays, and Thursdays only)
Holding time: 10: 00 ~ 23: 00
The number of people: 15-120 people (up to 160 people standing)
Commemorative Renewal Special Plan
¥9,000 (tax and service charge included)
THE KAWABUN NAGOYA was renovated last year in the summer of 2024.
We have prepared a special plan for the occasion of the renewal.
For a limited time only, enjoy it for just ¥9,000, plus choose from a selection of perks.
We offer course meals and buffet dishes using seasonal ingredients in accordance with the season.
The plan includes meals, free drinks, and venue usage fee for 2 hours.
THE KAWABUN NAGOYA has welcomed many guests to date.
We will continue to evolve so that we can be loved by even more customers in the future.
The atmosphere of the venue will be different from previous years, so whether you have used THE KAWABUN NAGOYA before or are visiting for the first time, please feel free to use it for your gatherings.
Choose Your Benefits
・Welcome drink gift
・Free sparkling wine for toasting
You can choose one of them.
* Limited to those who tell us at the time of the first inquiry that "I saw HP's renewal special plan"
Reservation / Inquiry Form
For more details, please see "Plan Details" below.
See details
【9,000 yen Plan】 *Including consumption tax and service charge, and 2 hours venue fee
You can choose a course or buffet.
– Italian course –
Appetizer
Seasonal vegetables and smoked swordfish carpaccio with soy ginger vinaigrette
Pasta
Whitebait and Zucchini Pasta
Fish
Oven-baked red sea bream with salsa verde
Main
Roasted Galician pork, seasonal vegetables, balsamic sauce
Dessert
Basque cheese cake
Bread
coffee or tea
Beer
red wine
White wine
whisky
Lemon sour
1 type of cocktail: Vodka
Ginger ale
Orange juice
Oolong Tea
– Italian Buffet –
Smoked swordfish carpaccio with soy ginger vinaigrette
Vegetable quiche
Galician-style octopus with potatoes
Caesar salad
French fries with truffle flavor
Roasted Chicken with Inca Awakening and Rosemary Scents
Chicken Fritters
Today's pizza
Fresh fish grilled with sea urchin miso
Orange and lemon jelly
Kanure
Macaroons
strawberry tart
Opera Framboise
Beer
red wine
White wine
whisky
Lemon sour
1 type of cocktail
Ginger ale
Orange juice
Oolong Tea
*The above course contents are samples. Please note that ingredients may vary depending on the season.
◉Please check the other plans below:
*The minimum usage fee varies depending on the date and time of use. Please contact us for details.
052-222-2333
