Ryotei Kawabun
Banquet Plans
Dinner and social gathering plans
Available through out the year
Available time: From 11:00 to 19:30 start
Capacity: 15 to 80 people
Dinner and social gathering plans
¥10,000 - ¥30,000 (tax and service charge included)
KAWABUN 's kaiseki cuisine is prepared by our head chef using an abundance of seasonal ingredients.
You can choose from plans ranging from ¥10,000 to ¥30,000 (all prices include Food, drinks, venue rental fee, tax, and service charge) depending on your budget.
The ¥10,000 and ¥12,800 plans will be available from April 1, 2026.
Please enjoy the taste of a restaurant with a history of over 400 years.
We also accept inquiries about the availability and provisional reservations.
Please do not hesitate to contact us.
*The minimum usage fee for lunch is 120,000 yen.
*The minimum dinner fee varies depending on the date and venue. (From 200,000 yen)
See details
[10,000 yen plan]
-Multi-course meals-
Appetizer: Bamboo shoots simmered in Tosa style, kinome miso, yuba (tofu skin), wasabi, lily bulb petals, Tosa soy sauce
Raw whitebait, firefly squid, broad beans, Ryoma bonito
Soup: Grilled sesame tofu, duck, Kujo leeks
Grilled dish: Grilled sablefish with Saikyo miso, pickled ginger sprouts, and Manganji peppers.
Steamed dish: Kinsou chicken, millet wheat gluten, snap peas, grated radish sauce, yuzu citrus.
Meal: Rice cooked with sakura shrimp, clear soup, pickles
Sweets Soy milk panna cotta with brown sugar syrup
All you can drink.
Sake cup (for toasting) / Beer / Wine (red/white) / Whiskey / Lemon sour / Sake
Ginger ale/orange juice/oolong tea
[12,800 yen plan]
-Multi-course meals-
Appetizer: Bamboo shoots simmered in Tosa style, kinome miso, yuba (tofu skin), wasabi, lily bulb petals, Tosa soy sauce
Ryoma bonito, raw whitebait, firefly squid, broad beans
Soup: Grilled sesame tofu, duck, Kujo leeks
Sashimi - Assortment of 3 kinds of sashimi
Grilled dish: Grilled sablefish with Saikyo miso, pickled ginger sprouts, and Manganji peppers.
Chef's special selection: Kinsou Chicken, Millet Wheat Gluten, Snap Peas, Turnip Paste, Yuzu
Meal: Rice cooked with sakura shrimp and clear soup
Sweets Soy milk panna cotta with brown sugar syrup
All you can drink.
Sake cup (for toasting) / Beer / Wine (red/white) / Whiskey / Lemon sour / Sake
Shochu (sweet potato/barley) / Non-alcoholic beer / Ginger ale / Orange juice / Oolong tea
The ¥10,000 and ¥12,800 plans will be available from April 1, 2026.
The ¥15,000, ¥20,000, and ¥30,000 plans are
For more details, click "View this party plan."
We also accept inquiries about the availability and provisional reservations.
Please do not hesitate to contact us.
※ The image is an image.
※ The above menu contents are samples.
Contents will be changed depending on the balance of seasons and ingredients.
*The minimum usage fee for lunch is 120,000 yen.
*The minimum dinner fee varies depending on the date and venue. (From 200,000 yen)
