052-222-0873(10:30-19:00 on weekdays except Tue., closed on Tue.)
( Sat., Sun and holidays:  10:30-16:00)


[Inquiries for those who book exhibition tours]
052-228-7860(Weekdays: 10:45-18:00, Sat., Sun and holidays: 8:45-18:00)
*Closed on Tue., excluding holidays

[Those who have already made a contract and other inquiries]
052-222-0874(Weekdays: 12:00-17:30,  Sat., Sun and holidays: 8:45-17:30)
*Closed Wed. and Tue. excluding holidays

Meetings / Events

052-222-2333(Weekdays 10:00-17:00)


“First meal” at the restaurant Kawabun

"First Rice Ceremony" held to commemorate your child's 100th day of life
We make babies imitate eating with the hope that they won't have trouble eating for the rest of their lives.
“What should I prepare?”
I wonder how it will be done.
At Kawabun, we offer a first meal set.
On the day of the event, the Nakai will thoroughly explain the process.
You can use it without any worries.
You can also take home custom-made 'Uibashi' chopsticks for your first meal.
Please feel free to use it at home as well.

First meal ceremony

At the beginning of the meal
An older person of the same sex brings the food to the child's mouth.
Therefore, someone other than the one responsible for delivering the meals will be required to hold the child.
Then, the food is brought to the child's mouth in the order of sekihan and soup, followed by sea bream, boiled food, vinegared food, and teething stones.
We recommend capturing photos with everyone together before the ceremony; and of course, during the ceremony!

For adults, please choose from the regular Kaiseki menu.
You can enjoy it at your leisure after the ceremony.

Reservations can be made by phone or online.
(Except Tuesdays: 10:30-19:00)
Click here for online reservation

First Meal with Chopsticks (Uibashi)

These ceremonial chopsticks are traditionally used in ceremonies.
You can put it in a box with the sea bream chopstick holder and take it with you.
As a commemoration of the first meal, or as your child's first pair of chopsticks.
Please use it at home.


We have seven rooms of different sizes, ranging from 2 to 20 people, and we offer options to suit your needs, such as kotatsu, chair seats, and low chair seats. All rooms have windows. We will create a room appropriate for your occasion, such as a celebration or memorial service, so please consult with us when making your reservation.


We offer a wide variety of items, such as assortments of young sardines (shirasu) braised with sansho pepper, Heavenly Kelp, eel braised with sansho pepper, crossbred duck in soy sauce, and abalone steamed with salt. There are also seasonal baked goods, as well as special sake (rice wine). All make gifts of distinction fit for distinguished recipients, whether on festive occasions or solemn ones.

Hours of Operation

Private Rooms

Lunch 12:00-13:00 (LO)
Dinner 17:30-19:00 (L.O.)
Closed on Tuesdays
Reservations are required up to 2 business days in advance.


7 private rooms (from 2 people to max. 20 people)

Dress code

There is no established dress code. Please dress as you normally would for the occasion.

We do not accept visits with short pants, sandals or sports shoes.And please do not come with bare feet as you may enter the tatami room.

Use by minors

Minors are allowed only in private rooms.​ ​
​ ​We provide child’s chairs and appropriate food for children. Please let us know your needs when you make a reservation.

About food allergies

For more information[Here] (pdf 44KB)Please refer to the.
We are also dealing with customers with allergies and religious (Islamic, Hindu etc) dietary restrictions.
Please consult us when making your reservation.


Aichi Prefecture Nagoya City Naka-ku Marunouchi 2 - chome 12-19

10:30~19:00 We are closed on Tue., so we will be closed all day.


  • Hours of operation, menus, and prices may vary with the season.